Auntie Mo's Dairy Free Oat and Raisin Recipe (Suitable for Vegans)

A perfect every time, tried and tested, family favourite - you can't go wrong with Auntie Mo's Oat and Raisin cookie mix!

Auntie Mo’s Oat and Raisin Cookie Mix makes approx. dairy free 25 cookies

 

You’ll need:

 

Ingredients:

Utensils:

  • 1 medium mixing bowl
  • 1 wooden spoon
  • 1 Jug or glass
  • 2 baking trays lined with grease-proof paper 

Method:

PRE-HEAT your oven to 170°C (150°C fan oven).

In a large bowl, MIX together Auntie Mo’s Oat and Raisin Cookie Mix and the margarine In a large bowl, until you get a fine breadcrumb-like texture. 

In a separate container WHISK the water and vegetable oil until emulsified. Add the water-oil mixture to the main mixing bowl and stir thoroughly until smooth. 

SCOOP a heaped teaspoon of your delicious cookie dough and form in to small balls.  Place them on two grease-proof paper covered baking trays, leaving a generous gap between cookies.

BAKE for 15 minutes or until light golden brown. Allow to cool completely (if you can resist!).

Enjoy!

 Best Oat and Raisin Cookies, dairy free, vegan, egg free, cookie mix, Auntie Mo's

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